Rye Flour
Rye flour is milled from the whole grains of rye grass. It is closely related to wheat flour. This organic rye flour has no chemical bleaching, no alcohol treatment, no additives, no anti-bacterial agents, no anti-fungal agents and no bromate added. It provides a slightly sour taste and is specifically used to prepare rye bread and sourdough bread, which are generally darker and denser with a distinctive flavour when compared to other types of bread.
$1.35
Rye Flour
- 250g
is backordered and will ship as soon as it is back in stock.
